Caledonia Meat Market Owner Buys Kayne's Custard

This story was originally posted on the Caledonia Patch and written by Denise Lockwood (Editor), January 19, 2012 at 06:41 PM

Danny Johnson, owner of , 1317 Four Mile Rd., bought Kayne’s Custard, the neighboring business.

Johnson said he’s going to be expanding the business by adding more comfortable booth seating, speeding up the drive-thru and having more of a café feel to the restaurant. They plan to offer breakfast, lunch and dinner. And, they’ll offer a dipping cabinet that has eight different kinds of ice cream, feature comfort food, and have nightly specials.

“People will be able to go through the drive-thru for quick service or they’ll be able to have a sit-down meal,” Johnson said.

Johnson started the project a few weeks ago and he’ll likely re-open the business in three to four weeks.